DUE TO THE ONGOING IMPACT OF COVID-19, BARATZA HQ, IN BELLEVUE WA, IS OPERATING WITH MINIMAL STAFFING FOR THE HEALTH AND SAFETY OF OUR TEAM. THIS MAY CAUSE MULTI-DAY DELAYS FOR COMMUNICATIONS AND ORDER FULFILLMENT – SEE OUR COVID-19 UPDATED Shipping Policy. WE APPRECIATE YOUR PATIENCE IN OUR EFFORTS TO TAKE CARE OF OUR TEAM AND OUR BELLEVUE COMMUNITY AS WE STRIVE TO TAKE CARE OF YOU AND YOUR GRIND.
We’re (almost) packed, organized, and totally prepared to be immersed in the wonderful madness that is EXPO and the annual gathering of our Specialty Coffee community. We will be in booth #759, super close to the SCA Membership Lounge, right in the hea…Read more »
When you walk into your favorite coffee shop and you look at the menu, it’s not always easy to know what you’re looking for. But don’t worry, it happens to all of us! Coffee is such a beautifully complex beverage and it comes in many forms, sizes and y…Read more »
University of California Davis offers one of the best, most popular electives ever in Chemical Engineering! It’s the undergraduate course “The Design of Coffee: An Engineering Approach” designed by Professors William Ristenpart and Tonya Kuhl. The c…Read more »