Here at Baratza, we love getting geeky about coffee grinders-it’s why we started designing and innovating home grinders over twenty years ago! For people who have that same itch to tinker, we’ve made parts, guides, and a support team full of real peopl…
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March is Women’s History Month! It’s the month where we recognize all the wonderful women in our lives. At Baratza we are celebrating by chatting with some spectacular women in the coffee industry!
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Because we know how important fresh coffee is on holiday mornings, we want to make sure your Baratza grinder is up and ready to roll. Please take note of the following important notices for this holiday season. Holiday Support Hours Our service and sup…
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At Baratza, we believe in repair over replacement – you shouldn’t have to buy a new grinder just because your current one broke – Don’t Dump it – Fix it! Sometimes your grinder works well, but you find that as you progress along your coffee journey, yo…
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We want to take a moment to give thanks to some of our shining lights who work tirelessly to help coffee farming women, youth, and communities. While there are many organizations associated with the broader Specialty Coffee industry doing important wor…
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Team Baratza had a wonderful 3 days at USCC in Orange County, meeting so many great people in our industry. We volunteered at the Brewers Cup and Cup Tasters stages and got to see and experience, up close, the incredible presentations from the c…
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The fun part of having a new grinder is grinding and tasting fresh coffee on demand. But there are a couple more things to get the most out of it.
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Sustainable. We see that word thrown around everywhere – if something is made of bamboo or can be repurposed as a wind chime someday, companies call it a “sustainable” option. If a café switches to compostable straws, that café can call that a “sustain…
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After finally getting the taste notes in your last bag of beans, you’re deep down your flavor discovery. You’ve become familiar with the Guatemala you’ve been drinking and you decide to change it up a bit. You pick up a Kenya – citrus sweetness with co…
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