How To Use Your Baratza Coffee Grinder
The fun part of having a new grinder is grinding and tasting fresh coffee on demand. But there are a couple more things to get the most out of it.
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The fun part of having a new grinder is grinding and tasting fresh coffee on demand. But there are a couple more things to get the most out of it.
Read more »
The Baratza team is excited to head to Berlin next week for World of Coffee 2019! It will run from Thursday June 6 – Saturday June 8 at Messe Berlin. We will be in Hall 2, booth H30 and sharing our space with our good friends Acaia. This will be our…
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Baratza Refurbs At Baratza, we firmly believe that we can be a successful, profitable company and look after people and our planet. We have two vigorous industry-leading programs that help support our goal of reducing waste to the landfills and support…
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Joyce Klassen Colin Francois Alex Choppin Pierce Jens Team Baratza and our grinders will be on the road to some fun places over the next 4 weeks: SCA/BGA Regional Coffee Champs We’re excited to be able to attend the Coffee Champs this year, see the com…
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This week we head to Dublin for World of Coffee! Kyra Kennedy, Kyle Anderson and Joyce Klassen will be on hand to talk to you about our full range of grinders. We’re excited to be able to show the new Sette Series, and know there is already a lot of in…
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Last week we ‘did’ the SCAA in Atlanta! It was a huge show for us and the event was brilliant from so many perspectives: – Most of the Baratza team was on hand to meet, share and soak up the energy of the specialty coffee industry and get a sense of th…
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It’s Italian for 7. The grinder shape is like a 7. It’s the 7th coffee grinder we’ve designed with unique features (Maestro, Virtuoso, Vario, Preciso, Vario-W, Forte, and Sette). And we pronounce it “Set-ay” (like Café). And there you have it!
Read more »What grinder is best for me? This question has popped up more than a few times in this Support department, I hope that this blog will help inform and educate how to optimize your grinder selection for your caffeination needs.
Read more »Insights by Kyle Anderson, Baratza Co-Founder and Chief Engineer People ask us all the time about life expectancy of their burrs. It’s hard to give a hard and fast rule as the life expectancy of a burr varies, depending on the type of coffee, degree of…
Read more »For years we’ve had people asking about tough, protective cases to use when they take their Baratza grinders on the road for demos, pop-ups, catering, competitions and more! We developed one as special thank you and it seems like it got a bit of attent…
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