DUE TO THE ONGOING IMPACT OF COVID-19, BARATZA HQ, IN BELLEVUE WA, IS OPERATING WITH MINIMAL STAFFING FOR THE HEALTH AND SAFETY OF OUR TEAM. THIS MAY CAUSE MULTI-DAY DELAYS FOR COMMUNICATIONS AND ORDER FULFILLMENT – SEE OUR COVID-19 UPDATED Shipping Policy. WE APPRECIATE YOUR PATIENCE IN OUR EFFORTS TO TAKE CARE OF OUR TEAM AND OUR BELLEVUE COMMUNITY AS WE STRIVE TO TAKE CARE OF YOU AND YOUR GRIND.

Category: From the Field

Expo Brew Bar Redux

To experience the wonder of a coffee convention with no two coffees alike is opening pandora’s box. Three days of abundant diversity – coffee, palates, techniques, and equipment. Thinking you already know what to expect, yet are delightfully surprised….

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How to Store your Coffee Beans.

A big part of the joy of grinding great fresh coffee, is fresh coffee. Coming home with a fresh bag of great coffee is a warm and fuzzy moment: so many great flavors await you! Opening the bag, you smell that smell and want to take it in forever! It’s…

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Grind On-Demand – Not in Bulk!

Grinding a whole bag of coffee at once is called “bulk grinding” and it makes a lot of sense if you don’t have regular access to a grinder. It’s why you see those big, messy grinders in the coffee aisle at your local grocery store, always covered in ot…

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Baratza Stories – Alexandra LittleJohn

Working where your friends hang out. This Baratza Story is a special treat for me to introduce. I met Alexandra (Alex) LittleJohn while working together, and it is so awesome to hear from good ol’ coffee comrades. Alex is the Director of Wholesale Oper…

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Baratza Stories – Alex Choppin

Just a blueberry explosion. This one is from the house. The Support & Coffee Specialist,  Alex Choppin shares a little more about his coffee journey. We interviewed Alex a little over a year ago when he was preparing to compete in the qualifiers fo…

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Baratza Stories – Jeff Camp

From Chemistry to Passion Jeff  is a student currently living in Chicago. In the past, he has competed and brushed elbows with the big leaguers in Coffee Champs. His pursuit for the perfect cup has set him up with a dream of a coffee corner. To him, co…

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Baratza Stories – Todd Goldsworthy

The Coffee Journey of a Brewing Champ Two times US Brewer’s Cup winner, Todd Goldsworthy gave us a little insight into his coffee journey. Todd has been a longtime member of the specialty coffee community. Over the years, he’s acquired valuable experie…

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Baratza Stories – The Other Side

Every day at Baratza we renew our promise to help the world grind fresh coffee for better brewing. It is so cool when we frequently hear great stories about what Baratza means for our users. We keep being humbled by how much significance our products h…

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Baratza at World Of Coffee Amsterdam

The Baratza team will be at World of Coffee June 21- 23 and residing in stand C19 – a brilliant spot right by the SCA Lounge! We’re looking forward to meeting our international partners and friends. Come see our new Sette 270Wi developed in partnership…

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SCA 2017 we're ready!

It’s lovely to go away to other cities, but we have to admit that it’s also great to be on home turf again this year for #CoffeeExpo2017. Especially as it allows more of our growing Baratza team to attend and be immersed in the wonderful madness that i…

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